How To Eat A Crab

Today is Moon Festival here. Actually I am not active, I just have a day off and eat a great dinner with duck meat and crab. I don't have the appropriate person to play the sparkler at night. And sparkler costs much money. I would like to stay at home, because I go to sleep before 21:30 now.
I still remember I have promised Linda to show her how to eat a crab by photo. Because she was confused how we eat crabs with hard shell. So the first picture just as you see.

And then I seperate with 8 feet and then turn its body to the back. Open it then as you see, it's the part you can eat. As for the shell, we don't eat that. We just eat the orange-colored part of a cooked female crab consisting of its roe, and then the white meat. You can use fork or chopsticks to eat that. It depends your habit. Mostly I use chopsticks. So if one day you come to Taiwan, don't forget to eat our crabs and other kind of seafood. If you don't know how to eat, you can tell our people. Our people would be really happy to teach you how to eat that.